Melon soup, also known as Egusi soup, is a soup made with ground melon seeds as a primary ingredient. It is a popular soup in many West African countries and is usually served with starchy side dishes such as fufu, eba, or pounded yam.

Melon soup can be made with different types of meat or fish, vegetables, and spices depending on the region and personal preference. It is a rich and flavorful dish that is enjoyed by many people.

No products were found matching your selection.